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The menu

Honduran food, made fresh on the truck

Pollo con tajadas, baleadas, pupusas and street bites. No fixed printout — we cook to order, so ask for today's plates.

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100 Houston health score
Honduran-style plate with fried plantain tajadas, rice and beans — representative of El Buen Sabor
Golden fried chicken on a plate — representative of El Buen Sabor's pollo con tajadas
The plate we're known for

Pollo con tajadas

Fried chicken over fried green-plantain tajadas, crowned with cabbage salad and our house sauces. Simple, honest, Honduran.

Homemade flavor Cooked to order Cabbage & sauces
What people order

Plates worth the drive

Swipe through the favorites. Availability changes with the day — call ahead to be sure.

Fried chicken, representative of pollo con tajadas Signature

Pollo con tajadas

Fried chicken over plantain tajadas, cabbage and sauces.

Folded flour tortilla, representative of a Honduran baleada

Baleadas

Flour tortilla folded with beans, crema and cheese.

Honduran plate with fried plantain tajadas, rice and beans

Honduran plate

Chicken, rice, beans and tajadas — the full plate.

Latin street tacos, representative of the antojitos

Street bites

Tacos, tajadas and quick bites off the griddle.

House salsas with fresh chiles, representative of El Buen Sabor sauces

House sauces

Made in-house to top every plate — mild to bold.

The menu

By the plate

We keep it fresh and simple. Prices are set at market and shown when you order.

Signature

Pollo con tajadas
market price

Fried chicken over fried green-plantain tajadas, cabbage salad and house sauces. The plate people come back for.

Honduran plate
market price

A hearty plate the Honduran way — chicken, rice, beans and tajadas. Ask for today's plate.

Baleadas

Simple baleada
market price

Warm flour tortilla folded with refried beans, crema and cheese.

Loaded baleada
market price

The full fold — beans, crema, cheese and the day's fillings.

Pupusas

Bean & cheese pupusa
market price

Thick handmade masa, griddled to order, served with cabbage curtido.

Cheese pupusa
market price

Simple and molten — just masa and melted cheese.

Street bites

Tajadas with toppings
market price

Crispy fried plantain slices with cabbage salad and sauces.

Latin tacos
market price

Warm tortillas, seasoned filling, cilantro, onion and lime.

Drinks

Aguas frescas
market price

Fresh fruit waters — ask for today's flavor.

Soft drinks
market price

Cold sodas and bottled water to go with your plate.

Made in-house

The sauces make the plate

Every plate goes out with cabbage salad and our own sauces — the little things that make the flavor feel like home.

100/100
Houston health department score — a kitchen you can trust.
Two bowls of house salsa with fresh chiles — representative of El Buen Sabor sauces

Authentic homemade flavor and a welcome that feels like family — the chicken is the one that stands out.

What guests tell us · recurring themes from reviews

Good to know

About the food

It is our signature plate: fried chicken served over fried green-plantain slices (tajadas) with cabbage salad and house sauces.

A baleada is a warm Honduran flour tortilla folded over refried beans, crema and cheese. You can add the day's fillings.

Yes. Pupusas and tajadas are griddled and fried to order, so the best way to check today's plates is to visit the truck or call.

Prices are set at market and can change — call (346) 577-2195 or come by the truck at 13030 Veterans Memorial Dr for today's plates and prices.

Hungry?

Call for today's plates

We cook to order at the truck on Veterans Memorial Dr. Call ahead and we'll have it ready.

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